Houjicha is a roasted green tea, and its appearance differs from typical green teas. It features reddish-brown tea leaves and stems.

It emits a warm and toasty aroma with notes of roasted nuts, caramel, and a hint of smokiness.

Houjicha offers a mellow and comforting flavor profile. The roasting process mellows the tea's astringency, resulting in a smooth, nutty taste with subtle sweet and smoky undertones.

Color of Liquor:
The liquor typically brews into a reddish-brown or amber color.

Houjicha is a unique Japanese green tea known for its roasty character. Unlike most green teas, the leaves used for Houjicha are roasted, which imparts its distinctive flavor and reddish-brown appearance. This roasting process also reduces its caffeine content, making it a popular choice for those looking for a gentler green tea. Houjicha is appreciated for its soothing, toasty qualities and is often enjoyed as a warm, comforting beverage.

Type: Green

Origin: Japan

Flavor: Houjicha, Green Tea

Ingredients: Green Tea